

This Week’s Menu


Toujis’ Danish-Inspired Spelt & Rye Bread

Sweet Potato Curry w/ Cardamom Forbidden Rice & Crispy Kale

Spiced Chicken Picadillo Wrap w/ Pickled Onions & Cilantro Dressing

Lemon Cashew Cream

Creamy Celery, Potato, & Dill Soup

“Chopped Pesto” Pasta w/ Zucchini & Feta

Baked Trout in Tomato, Garlic, Thyme Marinade w/ Asparagus

Garden Tomato & Roasted Red Pepper Soup w/ Dill

Perfect Post-Workout Green Banana Mousse

Sunshine Anti-Inflammatory Tonic

Spiced Red Bean & Rice Collard Green Wrap

Tomato Zucchini Butter Bean Stew

Light Zucchini, Pea & Dill Soup

Sweet & Pretty Power Smoothie for Strong Blood

Banana Brown Sugar Chia Seed Pudding w/ Toasted Coconut

the Classic, Super Balancing Oatmeal

the Daily Mint Green Juice
All Recipes | Perennial Meal

SUPER SALAD | Dr. Alejandro Junger – the CLEAN Program, Los Angeles
All recipes | Morning

Toujis’ Danish-Inspired Spelt & Rye Bread

Perfect Post-Workout Green Banana Mousse

Cacao Spirulina Smoothie

Sunshine Anti-Inflammatory Tonic

Ultra Creamy Coconut Oatmeal w/ Banana & Goji Berries

Savory Roasted Butternut Squash & Yogurt

Savory Baked Egg, Mushrooms, & Yogurt

A Savory Millet & Squash Breakfast Porridge

Sweet & Pretty Power Smoothie for Strong Blood

Forbidden Rice & Coconut Sweet Porridge

the Classic, Super Balancing Oatmeal

Blueberry Banana Spirulina Smoothie

Pear Mint Green Juice

Radish Apple Beauty Tonic
ALL RECIPES | Evening

“Chopped Pesto” Pasta w/ Zucchini & Feta

Creamy Winter Cauliflower Soup

Toujis’ Summer Tomato & Thyme Gazpacho

Broccoli & Arugula Soup

Savory Rosemary Squash, Quinoa & Toasted Kale

Spiced Red Bean & Rice Collard Green Wrap

Cauliflower & White Bean Soup w/ Caramelized Leeks

Sweet Potato Curry w/ Cardamom Forbidden Rice & Crispy Kale

Savory Roasted Butternut Squash & Yogurt

Tangy Chicken Coconut Soup w/ Bok Choy

Quinoa Veggie Bowl w/ Sautรฉed Brussels Sprouts

Garden Tomato & Roasted Red Pepper Soup w/ Dill

Grilled Chicken & Basil Chopped Salad

Tomato Zucchini Butter Bean Stew

Super Simple Chicken & Veggie Bowl for Cleansing

Carrot Ginger Soup

Spiced Winter Black Bean Soup

Kabocha Squash Curry w/ Forbidden Black Rice

Warming Winter Squash Salad

Grilled Ginger Chicken Salad w/ Shirataki Noodles

Celeriac Soup

A Fresh & Savory Borscht

A Savory Millet & Squash Breakfast Porridge

Cleanse-friendly Celery Soup w/ the Root

Light & Hearty – The Perfect Pasta

Tangy Carrot Coconut Soup

Creamy Celery, Potato, & Dill Soup

Cooling Cilantro Bean Dip

Baked Trout in Tomato, Garlic, Thyme Marinade w/ Asparagus

Light Zucchini, Pea & Dill Soup

Cauliflower Crust Pizza w/ Basil Pesto, Heirloom Tomatoes, & Feta

SUPER SALAD | Dr. Alejandro Junger – the CLEAN Program, Los Angeles

Spiced Butternut Squash Soup

Spiced Chicken Picadillo Wrap w/ Pickled Onions & Cilantro Dressing

Summer Squash Quinoa Bowl w/ Brussels Sprouts & Feta

Perfect Vegetarian Jumbalaya

Marinated Beet, Chickpea, Kale Pasta w/ Feta

Savory Roasted Beet Chips

Quinoa Veggie Bowl w/ Butternut Squash, Mushrooms & Peas

California Blackened Salmon Salad

the Toujis Bibimbap
ALL RECIPES | SWEETS

Cacao Spirulina Smoothie

Lemon Cashew Cream

Cardamom Lime Cashew Cream

The Perfect Lemon Bar

Banana Cashew Cream

“Bananas Foster” Cashew Cream

Raw Cacao Mint Mousse

Banana Brown Sugar Chia Seed Pudding w/ Toasted Coconut

Forbidden Rice & Coconut Sweet Porridge

Raspberry Chia Seed Pudding

Lime Cashew Cream
All Recipes | Cleansing

Broccoli & Arugula Soup

Tangy Chicken Coconut Soup w/ Bok Choy

Tangy Carrot Coconut Soup

Light Zucchini, Pea & Dill Soup

Super Simple Chicken & Veggie Bowl for Cleansing

the Daily Mint Green Juice

Celeriac Soup

Sweet & Pretty Power Smoothie for Strong Blood

Cleanse-friendly Celery Soup w/ the Root

Warming Winter Squash Salad

Radish Apple Beauty Tonic

Sunshine Anti-Inflammatory Tonic

Creamy Winter Cauliflower Soup

Grilled Ginger Chicken Salad w/ Shirataki Noodles

Anti-Inflammatory Spiced Ginger Tea

Pear Mint Green Juice

Carrot Ginger Soup

Savory Roasted Beet Chips

Spiced Butternut Squash Soup

Sweet Potato Curry w/ Cardamom Forbidden Rice & Crispy Kale








