This is one of my most commonly-made desserts. It is light, creamy, tangy, and rich all at the same time. And it’s ridiculously easy to make….
Banana Brown Sugar Chia Seed Pudding w/ Toasted Coconut
TRENDING RECIPES
Spiced Butternut Squash Soup
Spiced, sweet, creamy squash soup. This is a truly delectable comfort food, especially perfect on chilly days….
Cardamom Lime Cashew Cream
Raw Cacao Mint Mousse
This is a light, delicious, creamy chocolate mousse that will impress any chocolate lover. I always serve with fresh mint but feel free to top with fresh berries or anything else to your liking….
the Toujis Bibimbap
This is the Toujis take on the amazing traditional Korean rice dish “Bibimbap”. So many different flavors to enjoy, it’s a real treat. Make sure when you’re preparing the individual ingredients, that you chop them finely enough…the goal is that you will taste every flavor in each bite….
Carrot Ginger Soup
Ginger and carrots….yessss. This soup is simple, healthy and nourishing, and always incredibly delicious….
Grilled Ginger Chicken Salad w/ Shirataki Noodles
Tonight’s dinner is an all-time favorite….lean protein with lots of sautéed and fresh vegetables. The key to making it super delicious is 1) the freshness of the ingredients, 2) the seasoning, and 3) sautéed basil. I’ve made variations of this dish throughout each week for years, and it’s still as wonderful and satisfying. If you’re on a strict anti-inflammatory cleanse, just omit the tomatoes and you’re good to go….
