Spiced Chicken Picadillo Wrap w/ Pickled Onions & Cilantro Dressing
Perfect Vegetarian Jumbalaya
Savory Roasted Beet Chips
Carrot Ginger Soup
Cleanse-friendly Celery Soup w/ the Root
Creamy Celery, Potato, & Dill Soup
Spiced Red Bean & Rice Collard Green Wrap
Grilled Ginger Chicken Salad w/ Shirataki Noodles
Garden Tomato & Roasted Red Pepper Soup w/ Dill
Baked Trout in Tomato, Garlic, Thyme Marinade w/ Asparagus
A Savory Millet & Squash Breakfast Porridge
SUPER SALAD | Dr. Alejandro Junger – the CLEAN Program, Los Angeles
“Chopped Pesto” Pasta w/ Zucchini & Feta
Warming Winter Squash Salad
Quinoa Veggie Bowl w/ Butternut Squash, Mushrooms & Peas
Super Simple Chicken & Veggie Bowl for Cleansing
Sweet Potato Curry w/ Cardamom Forbidden Rice & Crispy Kale
Quinoa Veggie Bowl w/ Sautéed Brussels Sprouts
Marinated Beet, Chickpea, Kale Pasta w/ Feta
A Fresh & Savory Borscht
Spiced Winter Black Bean Soup
Grilled Chicken & Basil Chopped Salad
Creamy Winter Cauliflower Soup
Savory Roasted Butternut Squash & Yogurt
Tangy Carrot Coconut Soup
Tangy Chicken Coconut Soup w/ Bok Choy
Toujis’ Summer Tomato & Thyme Gazpacho
California Blackened Salmon Salad
Cooling Cilantro Bean Dip
Celeriac Soup
Savory Rosemary Squash, Quinoa & Toasted Kale
Light Zucchini, Pea & Dill Soup
Cauliflower Crust Pizza w/ Basil Pesto, Heirloom Tomatoes, & Feta
Light & Hearty – The Perfect Pasta
the Toujis Bibimbap
Summer Squash Quinoa Bowl w/ Brussels Sprouts & Feta
Kabocha Squash Curry w/ Forbidden Black Rice
Tomato Zucchini Butter Bean Stew
Broccoli & Arugula Soup
